November 2012
Brabender® Award at „Germany at it’s best“
Experience and innovation – this is what Brabender® stands for as a reliable partner for customers and suppliers since 90 years. This is honoured by the expert committee of the confederation NRW, the NRW.INVEST, as well. They conducted a campaign called “Germany at it’s best" under the protectorate of the Minister of Economic Affairs, Garrelt Duin, during which the 100 best companies of the confederation NRW were certified and honoured. Brabender® is proud to be one of the 100 best beside corporations like Deutsche Post DHL, the Lambertz Gruppe, 3M or Bertelsmann. The “Book of the best” wherein Brabender® will be represented as well will be published in spring 2013
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November 2012
Brabender® Laboratory Mill SM 3
Ingrained Calibration
In order to determine their moisture content, wheat, barley, rye, oats, triticale and corn have to be crushed in a laboratory mill to a grind size of 1 to 1.5 before they are dried. With its ingenious grinder technology, the Brabender break roll mill SM 3 has been approved in Germany since 2011 by the PTB (Institute for Scientific and Technical Services) in Braunschweig for applications involving grain with mandatory calibration requirements
September 2012
Brabender® Kernelyzer-F & -G
High tech Duo for more Efficiency
The introduction of spectroscopy with light in the short-wavelength spectrum of near infrared radiation is one of the technological quantum leaps in the recent history of the laboratory analysis of foodstuffs.
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September 2012
Brabender® GlutoPeak®
Quick peak values for the gluten testing
Gluten quality is an essential criterion for the evaluation of baking properties. This has to happen as quickly and easily as possible, and above all be reliably reproducible for quality management.
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September 2012
Brabender® Aqua-Inject
Tuning for the Farinography
With the new Aqua-Inject, Brabender® has made a big step in the direction of measurable reliability in the field of rheology. This patented technological component is an ideal add-on module to augment tried-and-tested Farinograph®-E-Technology.
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September 2012
Brabender® in the World Market of Baking
Successful trade-fair appearance with "high-tech three times three"
The six days (from 16-21 September) of the iba 2012 International Bakery trade exhibition in Munich, have once again proven to be the most important industry gathering for some 70,000 visitors from around the world. Brabender® took part not only by having a booth, but was also involved in the thick of the trade-fair events.
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August 2012
ÖKOPROFIT® Duisburg at Brabender®
environmental protection with profit
To relieve the environment and to decrease costs – with the project ÖKOPROFIT® Duisburg sponsored by the confederation NRW the City of Duisburg, together with cooperation partners and companies from Duisburg, supports the target to relieve the environment and to decrease operational expenses at once.
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June 06th, 2012
Swiss School of Milling acquires latest measuring technology
The Swiss School of Milling (SMS) moved to its new location in the Teufener Strasse in March. One of the highlights was the generous enlargement of the milling technology centre and laboratory.
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March 05th, 2012
Innovation Award for Brabender® GlutoPeak®
The Brabender® GlutoPeak® wins the Innovation Award during the Europain 2012 in Paris.
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January 18th, 2012
1st ICC Indian Grain Conference, New Delhi, India
During the „1st ICC Indian Grain Conference, New Delhi, India“ Brabender made many contacts to new, potential customers and learned about the needs of the Indian population.
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November 28th, 2011
Brabender® Pharma GmbH launched in 2011
Brabender® Pharma GmbH: a new company of the Brabender® group offering pharmaceutical extrusion solutions.
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November 21st, 2011
Representative training course at Brabender®
In order to offer our customers the best possible service, some of our representatives regularly participate in technical application trainings in our house in order to become familiar with new technical features of our devices and to refresh their knowledge again.
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April 15th, 2011
Brabender® Relief Action against Leukemia
The fact that the sister of an employee of Brabender® GmbH has been suffering from leukemia since March 2011 initiated a wave of solidarity and help among the staff and the management of Brabender® GmbH and der Brabender Messtechnik®.
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February 18th, 2011
Brabender® participates in 1. Mühlenchemie Symposium in Mexiko
The cooperation between Mühlenchemie GmbH & Co. KG Ahrensburg and Brabender® GmbH & Co. KG Duisburg existing for two years now was further strengthened in Mexiko-City. The Stern Ingredients Mexico, to which - among others - the Mühlenchemie belongs invited the Mexican and Central American milling scene from 26the to 28th Januar 2011 for a symposium.
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December 15th, 2010
Brabender® in South Africa
The 21st Annual IAOM Mideast and Africa Conference and Expo was held this year from 22nd to 25th November 2010 in Cape Town, South Africa. The Brabender® GmbH & Co. KG Duisburg presented the new generation of Farinograph®, the Farinograph®-AT. Booth visitors from all over the world informed themselves profusely about the new possibilities offered by this device.
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October 6th, 2010
Visitors from our Nigerian agency First-Blends Ltd.
M. K. Phaneendra and Mr. S. Kumbhar participated in a training course for servicing and application of Brabender® instruments at our food laboratory.
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July 12th, 2010
Bulgaria at guest of Brabender®
The personal contact is an elementary component in a relationship between the customer and Brabender® GmbH & Co. KG. This was convincingly demonstrated during the visit of a Bulgarian delegation in our house.
May 07th, 2010
Three honorary judges appointed to the labour- and higher labour court
On nomination of the trade association Unternehmerverband Ruhr-Niederrhein three persons from member companies are appointed to honorary judges.
March 16th, 2010
Change of the General Management of
Brabender® GmbH & Co. KG and
Brabender Messtechnik® GmbH & Co. KG
Dr.-Ing. Harald Büchel, who was the General Manager of Brabender® GmbH & Co. KG and Brabender Messtechnik® GmbH & Co. KG for many years, retired well-deserved on March 1st, 2010.
March 15th, 2010
Dr. Harald Büchel retires
From the Swabian Alb to Duisburg: „ This was the decision of my life” said Dr. Büchel. But none he regret. For 13 years he was the General Manager of the Brabender® Group, now he retired.
March 11th, 2010
Brabender® at the EUROPAIN in Paris
Brabender® GmbH & Co. KG participated for the second time in the EUROPAIN which took place in Paris in France from March 6th to 10th, 2010. This exhibition is said to be the most important international event for the baking and confectionary industry.
March 8th, 2010
4th generation of the Brabender® Farinograph®
The determination of the flour quality and the characteristical kneading properties of dough are part of the most important investigations in the milling and baking industry. More than 80 years after the first Farinograph model now the 4th generation is introduced to the market.
March 13th, 2009
Brabender® and Muehlenchemie Agree On Cooperation
Muehlenchemie and Brabender® work together in the application technology of the milling- and baking-industries – bundled know-how leads to fast problem solving.
February 12th, 2009
Milling of Wholemeal Flour for Rheological Tests
In the past years, the desire of the customers for healthier food products strengthened. The image of baked goods and other food products made from milled grains as a natural basic ingredient is very good.
April 21st, 2008
Brabender® at the EUROPAIN Paris
The Brabender® GmbH & CO. KG participated for the first time in the EUROPAIN, Paris, France, from 29th March to 2nd April 2008.
