Aqua-InjectAqua-InjectSigma mixer S 300Sigma mixer S 300Sigma mixer S 50Sigma mixer S 50Sigma mixer S 10Sigma mixer S 10Planetary mixer P 600Planetary mixer P 600Hardness and Structure TesterHardness and Structure Tester

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Downloads

Aqua-Inject

Sigma mixer S 300

  • For standard Farinograph® test (300 g of flour) according to ICC, AACC, ISO
  • For mixing the dough for Extensograph® tests
  • Removable blades

Sigma mixer S 50

  • For standard Farinograph® test (50 g of flour) according to ICC, AACC, ISO
  • Removable bladesn

Sigma mixer S 10

  • For standard Farinograph® test with small sample weights (10 g)
  • For breeders and research work

Planetary mixer P 600

  • For rye dough and sponge batter
  • With dough hook, K-hook, whisk

Hardness and Structure Tester

  • For testing the hardness of grain (wheat, barley, malt, etc.)
  • Special software